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Concept information

disease > metabolic diseases > food intolerance

Término preferido

food intolerance  

Definición

  • Food intolerance is a detrimental reaction, often delayed, to a food, beverage, food additive, or compound found in foods that produces symptoms in one or more body organs and systems, but generally refers to reactions other than food allergy. (Wikipedia)

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http://data.loterre.fr/ark:/67375/VH8-LQV5ZDCJ-D

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