Concept information
Preferred term
Subject
- Food sciences and technology
Example
- Anisotropic membranes are membranes where the separation takes place in one or more thin taut skins (active layer), supported by a substructure with pores much larger than those of the active skin. (Source : INRA)
preferred label (skos-xl)
- https://opendata.inra.fr/TSM/xl_fr_26-1 (Membranes)
In other languages
-
French
URI
https://opendata.inra.fr/TSM/26
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