Concept information
Terme préférentiel
fat replacers
Définition(s)
- Because some fats in foods have been shown to negatively affect wellness, especially if consumed in excessive amounts, many health organizations have suggested that consumers reduce their dietary fat intake. Reducing total fat intake can lessen the risk of chronic diseases such as coronary heart disease and some cancers. [Source: Encyclopedia of Lifestyle Medicine & Health; Fat Replacers]
Concept(s) générique(s)
Appartient au groupe
URI
http://data.loterre.fr/ark:/67375/N9J-LG4J7K87-C
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