Concept information
Terme préférentiel
genetically altered foods
Définition(s)
- Genetically modified organisms (GMOs) are produced by transferring genetic material from one species to another. Genetically altered or modified (GM) foods contain materials derived from such processes. [Source: Encyclopedia of Social Problems; Genetically Altered Foods]
Concept(s) générique(s)
Appartient au groupe
URI
http://data.loterre.fr/ark:/67375/N9J-GWV194H4-V
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