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... > contexts > population characteristics > socioeconomic factors > poverty > economics of poverty > agriculture > potatoes
... > social science subjects > sociology > environmental, urban and regional sociology > environmental sociology > agriculture > potatoes
other subjects > technology > agriculture > potatoes
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... > social science subjects > geography > Earth science > environmental science > climate change > effects of climate change > agriculture > potatoes
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... > social science subjects > politics and international relations > political science > ideologies > libertarianism > libertarianism and policy > natural environment > environmental deterioration > climate change > effects of climate change > agriculture > potatoes
... > social science subjects > geography > geographic features > natural environment > environmental deterioration > climate change > effects of climate change > agriculture > potatoes
... > social science subjects > politics and international relations > political science > campaigns, elections and electoral behavior > campaigns, elections, and the law > natural environment > environmental deterioration > climate change > effects of climate change > agriculture > potatoes
... > social science subjects > politics and international relations > political science > political theory > applied ethics (political theory) > climate change > effects of climate change > agriculture > potatoes
... > social science subjects > politics and international relations > global studies > global environmental and energy issues > climate change > effects of climate change > agriculture > potatoes
... > social science subjects > politics and international relations > political science > political theory > international political theory > climate change > effects of climate change > agriculture > potatoes
contexts > food and beverages > food > vegetables > potatoes

Término preferido

potatoes  

Definición

  • The potato is an edible tuber originating in highlands of South America. Growing potatoes for food value has spread across the world to the extent that it is now the world's fourth most important food crop, following maize, wheat, and rice. [Source: Encyclopedia of Environment and Society; Potatoes]

Concepto genérico

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URI

http://data.loterre.fr/ark:/67375/N9J-R62P5CKZ-W

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