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Concept information

Término preferido

flavor programming and childhood food preferences  

Definición

  • Programming of flavor preferences and aversions occurs in childhood through exposure to flavors and conditioning of response to particular flavors through associations with the various internal and external consequences of their consumption. A number of factors contribute to the development of flavor preferences. [Source: Encyclopedia of Obesity; Flavor Programming and Childhood Food Preferences]

Concepto genérico

Pertenece al grupo

URI

http://data.loterre.fr/ark:/67375/N9J-NC2VT0BN-W

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