Concept information
Terme préférentiel
Cider, fermented
Définition(s)
- Fermented apple juice often made sparkling by carbonation or fermentation in a sealed container [Merriam Web]
Concept(s) générique(s)
Synonyme(s)
- Alcoholic beverages, cider
- Apple cider, fermented
- Hard cider
Notation
- 119564
Traductions
-
français
URI
http://data.loterre.fr/ark:/67375/JLC-GR26VZB4-J
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