Concept information
Término preferido
Frying pans
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Definición
- Shallow, metal pans with a relatively long, single handle used for frying foods; sometimes made with a lid [AAT]; cf. Skillets
Concepto genérico
etiqueta alternativa (skos)
- Frypans
- Pans, frying
- Skillets, frying pans
En otras lenguas
-
francés
URI
http://data.loterre.fr/ark:/67375/JLC-PRH9N8MD-H
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