Concept information
Término preferido
Skillets
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Definición
- In the 17th and 18th cs., cylindrical or curved culinary vessels with three or four feet or which sat on a tripod [AAT]; cf. Frying pans
Concepto genérico
etiqueta alternativa (skos)
- Pans, skillets
- Pots, skillets
- Stew pans, skillets
En otras lenguas
-
francés
URI
http://data.loterre.fr/ark:/67375/JLC-N4DTGRJJ-D
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